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Rump Steak 1kg

US $ 13.50

A tender steak, which cooks quickly, particularly if pan-fried, as it is relatively thinly cut. Can be braised, grilled, fondued or pan-fried, used in a casserole or pie filling.

 

SKU: FFAMRSteak Category: Tag:

Description

A tender steak, which cooks quickly, particularly if pan-fried, as it is relatively thinly cut. Can be braised, grilled, fondued or pan-fried, used in a casserole or pie filling.

 

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